Our Multi-Grain Crackers are a tasty, gluten free alternative to processed wheat crackers. With a blend of whole grain brown rice, corn, oat fiber and a 4-seed blend, Crunchmaster Multi-Grain Crackers are oven baked and have 65% less fat than fried multi-grain tortilla chips. A light topping of sea salt is all that is needed to bring out the great taste of this family favorite!
